I love the look of this bag! Look at the rainbow carrots! Aren't they pretty? :)
In the bag: Rainbow carrots, Chinese cabbage, parsnip, leek and sweet potato.
The menu for week 43-44 will be:
Thursday/Friday: Broccoli and potato oven dish with last weeks'broccoli.
Saturday: We are eating out
Sunday: Mashed sweet potatoes with cabbage (in the recipe index)
Monday: Carrot and black eyed bean stew (Meatless Monday Cookbook p205)
Tuesday: Noodles and stir fry veggies, with cabbage, carrots and other vegs.
Wednesday: Curried Leek and apple soup (Soup of the Day, p228)
I wanted to make carrot cake again (my first try turned out too spcy for my taste) or carrot cake muffins. But that requires baking soda, which I don't have atm and I need to buy that at a special store here. Maybe next week, if I have enough carrots left over.